An Ann Arbor tradition serving timeless steakhouse fare from our kitchen and bakery since 1937. Guests can indulge in famous prime rib, live Maine lobster, and house-made desserts. Classic cocktails and a well-curated international wine list round out the perfect dining experience. The ambient dining room features stunning A-frame architecture, stained glass windows, and a baby grand piano. Follow up dinner with a visit to the attached bar, The Habitat, for a nightcap, live weekend jazz, and dancing.
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